Ghent University

In Ghent, an innovation platform has been christened that will advance a fairly new (f)actor in the food landscape and the broader bioeconomy, namely proteins made through fermentation-based production processes. ‘The ProteInn Club’ is…

In Ghent, an innovation platform has been christened that will advance a fairly new (f)actor in the food landscape and the broader bioeconomy, namely proteins made through fermentation-based production processes. ‘The ProteInn Club’ is…

The first international Blended Intensive Programme focused on a challenge issued by the City of Ghent: how could the city neighborhood Meulestede become climate neutral? Discover their story here and how you could develop a similar…

Together with other institutions, Ghent University forms an international consortium to achieve a technological breakthrough towards a personalized treatment for depressionThe project proposal UPSIDE - "Focused Ultrasound Personalized…

The winning projectsMICROBE: the interplay between 'us' and 'them' Our bodies are home to trillions of bacteria and the interplay between "us" and "them" determines the development and course of infectious diseases, chronic diseases such…

397 early-career researchers won European Research Council (ERC) Starting Grants; among them four Ghent University researchers: Paul Michael Kurtz with the project PhiSci and Alexandra Simonenko with the project CAUSALITY, Kim Calders…

The research by Pieter De Frenne and Pieter Vangansbeke (faculty of Bioscience Engineering) is published in the British Ecological Society journal, Ecological Solutions and Evidence.Significant levels of fertilisationResearchers at Ghent…

Ghent University researchers Wim Bogaerts (right) en Bart Kuyken (left) win an Proof of Concept Grant, funded by the European Research Council (ERC). This grant will help them to bridge the gap between their pioneering research and early…

The first symposium was successfully held on March 27 2019 in Incheon. Speakers from 14 countries shared their insights on the global marine project, covering topics such as seaweed and diatom study for resources inventory and…

Professor Jan De Houwer, born in 1968, has been awarded the Oswald Külpe Prize 2021 by the Institute of Psychology at Julius-Maximilians-Universität Würzburg (JMU), Germany. Professor Wilfried Kunde, Managing Director of the Institute,…